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Photograph and recipe source: Banana Daiquiri
Banana Daiquiri
A tropical twist on the classic Daiquiri, featuring aged rum and banana liqueur.
Ingredients
- Aged Rum2 oz
- Banana Liqueur1/2 oz
- Lime Juice1 oz
- Demerara Syrup1/4 oz
- Banana Slice garnish1
Steps
- Add Aged Rum, Banana Liqueur, Lime Juice, and Demerara Syrup to a Cocktail Shaker filled with ice.
- Shake until well-chilled.
- Strain into a chilled Coupe Glass.
- Garnish with a Banana Slice.
Can you actually make a Banana Daiquiri tonight?
Out of Banana Liqueur? Bart suggests a substitute from the bottles you already own, then still pours the drink. On this page you only get the general answer.
About the Banana Daiquiri
The Banana Daiquiri is a fun riff on the classic Daiquiri, using banana liqueur instead of fresh banana for a smooth and balanced tropical experience. Unlike its frozen counterpart, this version is shaken and served straight up in a coupe glass, making it an elegant yet flavorful cocktail.
Aged rum provides depth with caramel and vanilla notes, while fresh lime juice adds a bright acidity. A touch of demerara syrup rounds out the flavors, making this cocktail a perfect blend of sweet, tart, and tropical.
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