Bloody Mary cocktail

Photograph: www.allrecipes.com

Bloody Mary

A savory and bold cocktail with vodka, tomato juice, and spices.

Base
Vodka
Difficulty
Hard
Strength
Light
Origin
United States

Ingredients

Steps

  1. Fill a Highball Glass with ice.
  2. Add Vodka, Tomato Juice, Lemon Juice, Tabasco Sauce, Worcestershire Sauce, Black Pepper, and Salt.
  3. Stir gently.
  4. Garnish with Celery Stalk and Lemon Wedge.

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About the Bloody Mary

The Bloody Mary is a bold, savory cocktail that's perfect for brunch or as a pick-me-up. This classic drink combines vodka with tangy tomato juice, zesty lemon juice, and a blend of spices, creating a full-bodied, savory flavor. It is often seasoned with Tabasco sauce, Worcestershire sauce, black pepper, and salt, making it highly customizable to your taste.

While its origins are debated, the Bloody Mary has been a staple at brunches and a popular choice for those seeking a savory alternative to traditional cocktails. It's perfect for those who want a bit of spice, complexity, and depth in their drink, often enjoyed with a hearty meal or as a hangover cure.

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