Photograph: www.allrecipes.com
Bloody Mary
A savory and bold cocktail with vodka, tomato juice, and spices.
Ingredients
- Vodka1 1/2 oz
- Tomato Juice3 oz
- Lemon Juice1/2 oz
- Tabasco Sauce6 dashes
- Worcestershire Sauce3 dashes
- Black Pepper1 pinch
- Salt1 pinch
- Celery Stalk garnish1
- Lemon Wedge garnish1
Steps
- Fill a Highball Glass with ice.
- Add Vodka, Tomato Juice, Lemon Juice, Tabasco Sauce, Worcestershire Sauce, Black Pepper, and Salt.
- Stir gently.
- Garnish with Celery Stalk and Lemon Wedge.
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About the Bloody Mary
The Bloody Mary is a bold, savory cocktail that's perfect for brunch or as a pick-me-up. This classic drink combines vodka with tangy tomato juice, zesty lemon juice, and a blend of spices, creating a full-bodied, savory flavor. It is often seasoned with Tabasco sauce, Worcestershire sauce, black pepper, and salt, making it highly customizable to your taste.
While its origins are debated, the Bloody Mary has been a staple at brunches and a popular choice for those seeking a savory alternative to traditional cocktails. It's perfect for those who want a bit of spice, complexity, and depth in their drink, often enjoyed with a hearty meal or as a hangover cure.
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