Bart
Champagne Cocktail cocktail

Photograph: www.liquor.com

Champagne Cocktail

A refreshing and bubbly cocktail made with champagne and bitters.

Base
Wine
Difficulty
Easy
Strength
Medium
Origin
France

Ingredients

Steps

  1. In a Champagne Flute, combine Sugar and Angostura Bitters.
  2. Fill with Champagne.
  3. Garnish with Lemon Twist.

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About the Champagne Cocktail

The Champagne Cocktail is a simple yet elegant drink made with sugar, Angostura bitters, and champagne, making it a light and bubbly treat. This cocktail is perfect for celebrations or a refined aperitif. The drink is garnished with a twist of lemon, adding a touch of citrus aroma that complements the sparkling wine perfectly.

A classic choice for those who enjoy the effervescence of champagne with a subtle flavor of bitters, this cocktail brings sophistication and a touch of sweetness to any occasion.

Similar drinks

How this compares

  • Bellini

    Both are bubbly, but the Bellini uses peach purée, making it sweeter and fruitier, while the Champagne Cocktail relies on bitters and sugar.

  • Aperol Spritz

    Both are light and refreshing, but the Aperol Spritz is more bitter with Aperol and uses soda water, while the Champagne Cocktail is smoother with champagne and bitters.

  • French 75

    Both use champagne, but the French 75 is a gin-based cocktail with lemon juice and simple syrup, while the Champagne Cocktail is simpler with just bitters and sugar.

  • Mimosa

    Both are light and bubbly, but the Mimosa uses orange juice, while the Champagne Cocktail is more herbal with bitters.

  • Kir Royale

    Both are champagne-based, but the Kir Royale uses crème de cassis for sweetness, while the Champagne Cocktail uses sugar and bitters for a more complex, dry flavor.

Made with

Explore the ingredients

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