El Diablo cocktail

Photograph: www.liquor.com

El Diablo

A spicy and tangy cocktail made with tequila, crème de cassis, and ginger beer.

Difficulty
Medium
Strength
Medium
Origin
Mexico

Ingredients

Steps

  1. Combine Tequila, Crème de cassis, and Lime Juice in a Cocktail Shaker with ice.
  2. Shake.
  3. Fine-strain into a Highball Glass filled with fresh ice.
  4. Top with Ginger Beer.
  5. Garnish with a Lime Wedge and a Blackberry.

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About the El Diablo

El Diablo is a bold and refreshing cocktail that combines the smoothness of tequila with the tartness of crème de cassis and the spiciness of ginger beer.

This cocktail is perfect for those who enjoy a slightly spicy kick in their drink, with the lime juice adding a touch of brightness to balance the flavors.

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