Bart
What can I use instead of Demerara Sugar?
Demerara Sugar appears in 1 recipe in the Bart library. Here is what to reach for when you do not have it.
The short answer
Use Brown Sugar, a moist and molasses-flavored sugar.
The options compared
| Substitute | What it is | ABV | Used in |
|---|---|---|---|
| Brown Sugar | A moist and molasses-flavored sugar. | — | — |
Which substitute do you already own?
This page lists every option. Bart checks them against the bottles in your bar and only suggests the ones you can actually reach for.
Affected recipes
:max_bytes(150000):strip_icc():format(webp)/hot-toddy-720x720-primary-f04e0c5aa93b40889529338c41fc6242.jpg)