Bart
What can I use instead of Whiskey?
Whiskey appears in 3 recipes in the Bart library. Here is what to reach for when you do not have it.
The short answer
Use Bourbon, a sweet whiskey primarily made from corn. Scotch also works.
The options compared
| Substitute | What it is | ABV | Used in |
|---|---|---|---|
| Bourbon | A sweet whiskey primarily made from corn. | 45% | 15 recipes |
| Scotch | — | — | — |
Going the other way: Whiskey is itself a listed substitute for Bourbon, Canadian Whiskey, Corn Whiskey, Irish Whiskey, Islay Single Malt Scotch, Japanese Whiskey, Maple Whiskey, Moonshine, Rye Whiskey and Scotch.
Which substitute do you already own?
This page lists every option. Bart checks them against the bottles in your bar and only suggests the ones you can actually reach for.
Affected recipes
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