Dubonnet Rouge cocktails
A fortified red wine aperitif. 1 recipe in the library.
1 cocktail with Dubonnet Rouge
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Dubonnet Rouge substitutes
Closest swaps: Lillet Rouge and Red Vermouth. See the full comparison →
About Dubonnet Rouge
Dubonnet Rouge is a classic French aperitif with a rich history dating back to 1846.
Blending fortified red wine with quinine and spices, it offers a sweet and slightly bitter profile with notes of blackcurrant, prune, and cinnamon. Traditionally enjoyed as an aperitif, it's also famously known as a favorite of Queen Elizabeth II.
Serve Dubonnet Rouge chilled, over ice, or with a splash of soda for a timeless and regal experience.