Photograph: www.liquor.com
Spanish Gin & Tonic
A sophisticated twist on the classic gin and tonic, served with elegant garnishes.
Ingredients
- London Dry Gin2 oz
- Tonic Water4 oz
- Juniper Berries garnish3-5
- Lemon Wheel garnish1
- Thyme Sprig garnish1
Steps
- Fill a Wine Glass 3/4 full with ice.
- Pour in the London Dry Gin.
- Top with chilled Tonic Water and gently stir to combine.
- Garnish with Juniper Berries, a Lemon Wheel, and a Thyme Sprig.
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Out of Tonic Water? Bart suggests a substitute from the bottles you already own, then still pours the drink. On this page you only get the general answer.
About the Spanish Gin & Tonic
The Spanish Gin & Tonic elevates the traditional G&T with an artistic presentation and a variety of garnishes, such as juniper berries, lemon, and thyme. Popular in Spain, where gin and tonics are enjoyed with flair, this drink combines the herbal complexity of gin with the effervescence of tonic water, offering a refreshing and aromatic experience.
Traditionally served in a large wine glass filled with ice, the Spanish Gin & Tonic emphasizes garnish as part of the cocktail's allure. It's more than just a drink—it's a sensory experience that captures the Mediterranean's love for bold yet simple flavors.
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