Bart
Photograph and recipe source: iba-world.com
VE.N.TO
A refined cocktail showcasing grappa with chamomile and honey notes.
Ingredients
- White Smooth Grappa1 1/2 oz
- Lemon Juice3/4 oz
- Honey Mix (with Chamomile)1/2 oz
- Chamomile Cordial1/2 oz
- Egg WhiteFew drops
- Lemon Zest garnish1 strip
- White Grapes garnish2
Steps
- Combine White Smooth Grappa, Lemon Juice, Honey Mix, Chamomile Cordial, and Egg White in a Cocktail Shaker with ice.
- Shake vigorously until well-chilled.
- Strain into a chilled Rocks Glass filled with ice.
- Garnish with Lemon Zest and White Grapes.
Can you actually make a VE.N.TO tonight?
Out of Grappa? Bart suggests a substitute from the bottles you already own, then still pours the drink. On this page you only get the general answer.
About the VE.N.TO
VE.N.TO is an exquisite Italian cocktail featuring white smooth grappa, chamomile cordial, and honey mix, enhanced with fresh lemon juice for balance. Optional egg white adds a velvety texture, making it a sophisticated choice for any occasion. Its name pays homage to the Veneto region of Italy, where grappa holds a special place in the culture.
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