What can I use instead of Grappa?
Grappa appears in 1 recipe in the Bart library. Here is what to reach for when you do not have it.
The short answer
Use Brandy, a distilled spirit made from fermented fruit. Cognac also works.
The options compared
| Substitute | What it is | ABV | Used in |
|---|---|---|---|
| Brandy | A distilled spirit made from fermented fruit. | 40% | 4 recipes |
| Cognac | A high-quality brandy from France. | 40% | 8 recipes |
Going the other way: Grappa is itself a listed substitute for Brandy, Pisco (Chilean) and Pisco (Peruvian).
Which substitute do you already own?
This page lists every option. Bart checks them against the bottles in your bar and only suggests the ones you can actually reach for.
Affected recipes
