Photograph: www.liquor.com
Vieux Carré
A complex cocktail with a balanced combination of bourbon, cognac, and herbal notes.
Ingredients
- Bourbon1 oz
- Cognac1 oz
- Bénédictine1/4 oz
- Sweet Vermouth1 oz
- Angostura Bitters1 dash
- Peychaud's Bitters1 dash
- Lemon Twist garnish1
Steps
- Fill a Mixing Glass with ice.
- Add Bourbon, Cognac, Bénédictine, Sweet Vermouth, Angostura Bitters, and Peychaud's Bitters.
- Stir gently.
- Strain into a Rocks Glass over ice.
- Garnish with Lemon Twist.
Can you actually make a Vieux Carré tonight?
Out of Benedictine? Bart suggests a substitute from the bottles you already own, then still pours the drink. On this page you only get the general answer.
About the Vieux Carré
The Vieux Carré is a classic cocktail that originated in New Orleans. Combining bourbon, cognac, sweet vermouth, and a variety of bitters, it has a bold and herbal flavour. The addition of Bénédictine gives it a unique complexity. This cocktail is perfect for those who enjoy strong drinks with intricate flavours.
It’s a great choice for sipping during an evening of conversation or when you want a sophisticated drink to impress your guests.
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